These flat iron steak are aged 40 days They are OUTSTANDING. This Canadian meat is individually vacuum sealed.
12x 6oz
FROM: Canada
INGREDIENTS: beef, water, glucose solids, hydrolysed soya protein, spices, papain
CONTAINS: soy
L'Ascension-de-Notre-Seigneur, QC G0W 1Y0
Monday - Friday
8 am - 5 pm